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| Stories 1 to 5 of 57 |
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5/16/2012
No one touches my ice cream. A cool padlock to keep your goods for yourself. Click here to go to the website. Only $6.64! ` Gail Lewis
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5/15/2012
Great idea from Better Homes and Gardens. Click here to go to the site.
Just drill a hole in the back, insert a rubber grommet, and thread the power-strip cord through. Cut small slits in 1/4-inch medium-density fiberboard (MDF) to create a divider that conceals the power strip and chargers behind it.
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5/15/2012
Less ingredients means less I have to do. Got this from all recipes. Click here to go to the page. ~ Gail Lewis
Ingredients
1 frozen pie crust, thawed
1 1/2 cups Greek yogurt, non-fat or 2-percent
4 Tbsp Lemon Curd
1 1/2 (12-oz) bags frozen wild blueberries, thawed
Instructions
1. Preheat oven to 400 degrees.
2. Place crust in a 9-inch pie pan according to instructions and bake 5 minutes.
3. While crust is pre-baking, stir together yogurt, lemon curd and blueberries in a bowl until well blended.
4. Spoon berry mixture into crust and bake for 25 minutes (until crust is browned and filling starts to crack.)
5. Let cool completely before serving.
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5/11/2012
A cool quick DIY project I found at Dollar Store Crafts. They got it fro Mairie Claire. Click here to go to their webpage. ~ Gail Lewis
Project estimate:
Ping pong balls, about $22
Lamp shade frame, on hand or $1 and up
Spray paint, on hand or $1 and up
Fishing line or string, on hand
Wire, on hand or $1 and up
Lamp kit, about $5 and up
Spray balls in groups using a different color for each group (might be nice to do with an ombre effect too). They used 30 balls per group (6 rows) for a total of 180 balls for a 45 cm diameter shade. Drill a small hole with the needle into opposite ends of each ball. Using nylon thread make garlands knotting one end first then pulling thread through each ball from one hole to the other (like beading) filling up the string until all balls are used to the diameter size of your frame; tie the wire up against the last ball. Tie the garland of balls around the lampshade structure, repeat next garland, and so on until the entire shade is covered.
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5/8/2012
It's fruit so it's healthy right? This comes from The Hungry Giant. Click here to go to website. ~ Gail Lewis
(serves 6 – 8)
1 banana bunch, peeled, then sliced in half or quartered
enough oil for frying
butter and sugar, to serve
In a pan/pot, heat enough oil to fry the bananas completely. Fry a few bananas at a time until golden brown. You may need to work in batches. If it’s possible, don’t use tongs to handle the bananas – use a spatula or slotted spoon.
When done, remove from pan and place it on a plate lined with paper towels to absorb the excess oil.
Serve with butter and sugar on the side.
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